Developereo
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well how about the sweet dishes too..!
i love rus malai...and jalebi.. and garam sewai...gulab jamun...
Love all those.
Also, barfis are the same in India/Pakistan for the most part, except for doda barfi.
I never heard of it by that name, although it looks and tastes very very similar to our habshi halwa or multani halwa.
pista and kesar kulfi?
True story: someone started a brand of kulfi called "Sonia's kulfi" in Australia. It tasted a little funny and I realized the ingredients included fish oil. Who the h*ll puts tuna oil in ice cream?
Luckiily, they must have received a lot of complaints, so now they removed it. It tastes fabulous!