Dem!god
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@Indischer ..Ek minute maa ji ko call kar ke simple tareeka puchhta hu![]()
abey chawal aur urad ki dal..ko pani me bhigo ke rakh de...1 night..
in morning grind it...leave it again till evening ....add a bit of yeast to the mix...
then pour the mix in idli stand...and cook it in pressure cooker for 2 whistle.
add a pinch of salt in mix...and vegetable if you like....

now eat your idli...


