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How many of you ever tried "Karimeen Pollichathu" ( Fish fry baked in plantain leaf)
Congratulations, I guess?
I enjoy Indian food myself. Chicken tika and tandori, oh yes.
They are helping in spreading Indian soft power.Every corner in a London street will have at least one Indian Restaurant. Even small towns in UK have lots of Indian Restaurants.
90% of Indian Restaurants are either run by Pakistanis or Bangladeshis.
It is the other way round, Pakistanis are using the name 'Indian' before their restaurants. A clear violation of Intellectual property rights.
Good question.Why do they call themselves Indian restaurants then?
Red meat is a big factor.
I was surprised to see Bangladesh up there, since I thought they ate lots of fish.
I suspect the major factor may be eating fried food (trans fats).
I did in Kerala and with Toddy as well.