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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh addressing the Conference on “Fruits & Vegetables, Dairy, Poultry & Fisheries – Leveraging the diverse India Opportunity”, on the occasion of the World Food India 2017, in New Delhi on November 04, 2017.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh addressing the Conference on “Fruits & Vegetables, Dairy, Poultry & Fisheries – Leveraging the diverse India Opportunity”, on the occasion of the World Food India 2017, in New Delhi on November 04, 2017.
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Ministry of Agriculture
04-November, 2017 14:15 IST
Shri Radha Mohan Singh addresses a conference on Fruits & Vegetables, Dairy, Poultry & Fisheries - Leveraging the Diverse India Opportunity at World Food India 2017

World Food India is a unique platform where delegates from 60 countries will not only understand but also assess our growth: Shri Radha Mohan Singh

Union Agriculture and Farmers Welfare Minister Shri Radha Mohan Singh said that the unprecedented and multi-faceted development of Indian agriculture post-independence is unparalleled. Shri Singh said the world is eager to study and adapt our growth strategy. The Agriculture Minister said it today while addressing a conference on Fruits & Vegetables, Dairy, Poultry & Fisheries - Leveraging the Diverse India Opportunity at World Food India 2017 in New Delhi.

The Agriculture Minister said that at the time of independence, we were unable to feed 34 crore population, but today, thanks to the hard work and wisdom of our policymakers, farmers, scientists, and food production officers, we have moved ahead among the countries suffering from food shortages and not only providing food to 134 million population but have also become a food exporter.

Shri Singh said that with just two percent of the world's land we are not just feeding 17 percent of the global population, 11.3 percent livestock and vast genetic inheritance, but also exporting food. He said that today we are the world's largest milk producer, second largest fruits and vegetable producer, third in the production of fish and holds fifth place in egg production.

Shri Singh said that at the time of Independence, per capita of milk supply was 130 gram per day to the 34 million population and today per capita of milk supply has increased to 337-gram milk per day to 134 million people. This is an incomparable achievement in milk production. The Minister further said that we export a lot of agricultural commodities which is about 10 percent of the country's total exports.

The World Food India, which is being organized in the national capital, is a unique platform where delegates from 60 countries of the world will not only understand but also assess our progress.

The Agriculture Minister said that special emphasis has been given to the overall agricultural growth. The Government has taken various steps to increase the agricultural sector's growth rate. Pradhan Mantri Fasal Bima Yojana, Paramparagat Krishi Vikas Yojana, e-NAM, Pradhan Mantri Krishi Sinchai Yojana, Soil Health Card are some of our key schemes. The Government has allowed 100% FDI in food processing.

Shri Singh said that the Government is implementing Horticulture Development for Integrated Development of Horticulture (MIDH) scheme for the Integrated Horticulture Development Mission & Integrated Horticulture Development Mission, which includes various cold chain such as Pack Houses/ Central Sorting, Pr-Cooling, Reefer Vehicle, Primary processing units and Ripening chambers. It also includes processing units in the North-Eastern and Himalayan states.

Under MIDH, 4392 cold storages/ CA Stores of 19.47 million MT capacity, 20710 Farm Pack Houses, 411 Referral Transport, 408 Ripening Chambers, 4414 Primary Processing Units, and 101 Precooling Units have been set up as on March 31, 2017.

The Agriculture Minister said that under the MIDH, the State is promoting the Horticulture Mission, Horticulture crops / Farm level programs to develop the collective area of fruits and vegetables including processing varieties in the field of Mega Food Parks and Export Promotion Areas. In 2016-17, export of horticultural product was 5.03 million MT (Fresh fruits and vegetables - 4.16 million MT, processed fruit, and vegetable - 0.88 million MT, flower farming - 33725 MT) and there has been a 12 percent growth in terms of value.



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http://www.deccanherald.com/content/641613/a-bovine-population-bomb.html

The 19th Livestock Census said India now has 190.9 million cattle (cows and bulls), down from the 18th census, which reported 199.1 million cattle. The growth rate over 2007-12 has been a negative 4.1%, according to the 2016-17 annual report of the Department of Animal Husbandry, Dairying & Fisheries. Annually, cattle procreate some 80 million calves, of which about 55 million (27.5 crore male and female each) mature for mating. About a tenth of the male calves are inducted into farming, replacing older ones that are put on sale, as are the remaining 90% of the young ones. Here again, meat traders are the only possible buyers.

The growth of the dairy economy demands an addition of 1.5 million cows every year. Over 25 to 27.5 million heifers are added to the cattle population each year, giving farmers a generous option to choose the better ones and discard over 20 million low-yielding cows. Out of the 190 million Indian cattle, annually about 50 million males and females come to market in this manner. They fetch about Rs 5,000 per animal, or a sum of Rs 25,000 crore annually, which farmers utilised as seed money to buy good yielding young cows. Losing this avenue and scale of income is staggering, especially as it falls on marginal farmers.

Dairy is an economic activity, and to sustain economic value it requires induced growth. The population of cattle was controlled by a diligent arrangement of economic culling called butchery. Now that we have removed this control mechanism, the cattle population explosion has already begun.

With the cattle reproducing over 80 million calves annually, even when the mortality rate among the new-born is 30%, the cattle population growth rate is going to be close to 27% a year. At that rate, cattle population will double in less than five years.

In the absence of beef in the market, the meat-eating community turns to mutton. It is likely that the demand for goat meat will increase by 20-30% and will boost the present 200.27 million sheep/goat population. It can swell by about 60 million in a couple of years.

The Indian Grassland and Fodder Research Institute, Jhansi, notes that India suffers a 35.6% shortage of green fodder. With the cattle population explosion, the shortage of fodder is likely to double in two years.

It is estimated that a herd of 25 cattle requires one acre of cultivated land or one hectare grazing land. An addition of 50 million cattle annually means an additional requirement of about 20 lakh hectares of fodder land, which we don't have. India is thus likely to jeopardise, because of the ban on cow slaughter, well over 50,000 square kilometres of forest cover in the next five to seven years. This is alarming as it amounts to 6.25% of the total 7.942 lakh sq km forest and tree cover in India, according to the India State Forest Report, 2015.

Looming exodus

Acute shortage of fodder coupled with thankless toiling over uneconomic cows is likely to force farmers to un-rein these cattle, which in turn is likely to unleash an army of 80 million abandoned cattle. With the forest repelling their entry, their eventual exodus into India's 4,000 cities and towns, which is not unexpected, would make the cities choke for many reasons. Daily death of over 1 lakh cattle and over 3 lakh tonnes of dung on the streets would be another issue for local administrations, causing immense health concerns, moral compunction besides.

India's dairy value (4.7% of GDP) is more than the GDP value of rice and wheat put together. This suggests the indispensability of the commercial dairy process in our economy, which relies on aggressive procreation. In such a condition, a sound mechanism is imperative to keep dairy population under control. As of now, we have removed the fuse of the population bomb, without a corresponding plan to face it in any manner.

As the sale of cattle is a prerogative of dairy farmers and not traders, butchers or milk consumers, it is essential we review the notification in consultation with the farmers rationally and take a fresh decision before it turns into an ecological catastrophe.

The secret of Bharat's long, uninterrupted civilisation is that it has always adopted dialectic (complementary) ways of living amidst apparent incongruity within its fold of ethno-lingual communities. A viable solution to the present problem is quite feasible if we appreciate the precept of nature under which life is ever co-determined by the pairs of (binary) opposites, even when they appear to be poles apart. What this means is that what is acceptable and unacceptable in terms of our traditions is not cast in stone.

(The writer is Dean, Gandhi Research Foundation, Jalgaon)
 
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President's Secretariat
09-November, 2017 14:11 IST
President of India to launches Bihar Krishi road map 2017-2022

The President of India, Shri Ram Nath Kovind, launched the Bihar Krishi Road Map 2017-2022 in Patna today (November 9, 2017).

Speaking on the occasion, the President said it was a moving and emotional experience for him to come to Bihar for the first time as President of India. He would always remember the regard and affection received from people of all sections and regions of the State during his tenure as the Governor of Bihar.

The President stated that the centenary year of the Champaran Satyagraha is being commemorated from April 2017. As such this was the best time to introduce the new 'Agricultural Road Map' in the interests of farmers. Mahatma Gandhi had emphasised through the Satyagraha that farmers are at the centre of Indian life and policy making. And this remains true even today.

The President said that the Government of Bihar had launched the first ‘Agricultural Road Map’ in 2008 after consulting farmers, agricultural scientists and other stakeholders. The 2017 road map is the third. It provides comprehensive and coordinated plans for the development of agriculture. All concerned Departments have been directed to design their policies keeping the welfare of farmers in mind. This is a fundamental change. The President expressed confidence that the 3rd Agricultural Road Map' released today will further energise the agricultural sector's performance in Bihar and empower the farming community.

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Ministry of Agriculture
09-November, 2017 13:13 IST
India is one of the oldest organic agricultural nations of the world: Shri Radha Mohan Singh

22.5 lakh hectares brought under organic farming and 3,60,400 farmers benefited by Paramparagat Krishi Vikas Yojana: Shri Singh

For the sake of soil health, sustainable production, and healthy and nutritious food for people, organic farming become a national and global requirement: Union Agriculture Minister

Shri Radha Mohan Singh inaugurates the Organic World Congress 2017

Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh said India is one of the oldest organic agricultural nations of the world and a large part of the country still practices traditional organic farming. Shri Singh said it today at the inauguration of Organic World Congress 2017 at India Expo Centre in Greater Noida. The event, organized by International Federation of Organic Farming Movements (IFOAM) and OAFI, will see the participation of 1,400 representatives from 110 countries, and 2000 Indian delegates.

Shri Radha Mohan Singh said currently, 22.5 lakh hectares have been brought under organic farming and 3,60,400 farmers have been benefited by Paramparagat Krishi Vikas Yojana. Now, the aim is to bring 50,000-hectare area under organic farming in the northeast region. So far 45,863 hectares have been brought under organic farming, 2,406 Farmers Interest Group (FIG) have been created and 44,064 farmers have been linked to the scheme against the target of 2,500 FIG.

Shri Singh said that in Uttar Pradesh, Paramparagat Krishi Vikas Yojana was launched in 2015-16 and so far 28,750 farmers have been benefited from 28750 acres of land. For the marketing of organic products, the government is allocating Rs.5 lakh per district for the setting up of sales outlet.

Union Agriculture Minister said some international scientists call such farming “default organic”, however, it is important to understand that often farmers, who continue with these methods, are organic farmers by choice. Using their wisdom, they have been treading this path for centuries. They are not happy with chemicals and pesticides and choose not to use them. Therefore, their farming practices cannot be called “default” in any way.

Shri Radha Mohan Singh said that the Government acknowledges that indiscriminate and excessive use of chemicals during last several decades has posed a question - how long can we continue to do farming like this? The environment and social and economic issues are linked to chemical fertilizer based farming and it needs our attention. Shri Singh said that Food Security is not an issue anymore in the country, but we still have the challenge of providing healthy and nutritious food to the growing population.

We have become dependent on chemical farming and the use of fertilizers, pesticides, and other chemicals have increased the production but at the same time excessive use of chemicals has led to the production of unhealthy crops. Shri Singh said that if we analyze the adverse effects of indiscriminate use of these chemicals on the environment, we realize a large part of chemical is absorbed by the soil, air, and plants. Spraying of chemicals pollutes far away plants. Also, these chemicals seep into the ground and pollute water sources.

Union Agriculture Minister said the use of chemicals has led to climate change and created ecological imbalance and it is affecting human beings too. For the sake of soil health, sustainable production, and healthy and nutritious food for people, organic farming has become a national and global requirement.



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Ministry of Consumer Affairs, Food & Public Distribution
09-November, 2017 19:33 IST
Price Stabilization Fund Management Committee (PSFMC) decides to import onions through Government agency

The meeting of Price Stabilization Fund Management Committee (PSFMC) headed by Secretary, Consumer Affairs, Shri Avinash K Srivastava was held in New Delhi on 09.11.2017. In the meeting, decision was taken to import onions through Government Agency to augment the availability of onions in market to moderate prices. Further, it was also decided that NAFED and SFAC to procure 10,000 MT and 2,000 MT onions respectively from producing areas including Delhi and supply it to consuming areas to enhance its availability and to help moderate prices.

The Meeting was attended by Senior Officials from various Ministries including MD (NAFED), CMD (MMTC).
 
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The President, Shri Ram Nath Kovind launching the Bihar Krishi Road Map 2017-2022, at Patna, in Bihar on November 09, 2017. The Governor of Bihar, Shri Satya Pal Malik and the Chief Minister of Bihar, Shri Nitish Kumar are also seen.
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The President, Shri Ram Nath Kovind addressing at the launch of the Bihar Krishi Road Map 2017-2022, at Patna, in Bihar on November 09, 2017.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh lighting the lamp to inaugurate the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling and the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh releasing the publication at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling, the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi and other dignitaries are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh releasing the publication at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling, the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi and other dignitaries are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh giving away the Dharti Mitr Award to the winners, at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling and the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh giving away the Dharti Mitr Award to the winners, at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling and the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh giving away the Dharti Mitr Award to the winners, at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling and the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh addressing at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh addressing at the inauguration of the 19th Organic World Congress 2017, at Greater Noida, Uttar Pradesh on November 09, 2017. The Chief Minister of Sikkim, Shri Pawan Kumar Chamling, the Agriculture Minister of Uttar Pradesh, Shri Surya Pratap Shahi and other dignitaries are also seen.
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The Union Minister for Agriculture and Farmers Welfare, Shri Radha Mohan Singh chairing the meeting of the Maharashtra State Cooperative Marketing Federation, in Mumbai on November 11, 2017.
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http://www.thehindu.com/news/nation...it-the-road-in-state-soon/article20121275.ece
Solar pumpsets

NREDCAP Officer on Special Duty (OSD) K. Srinivas said Andhra Pradesh had the highest consumption of electricity in the agriculture sector at around 21% of the total usage in the State. The corporation had commissioned 17,759 solar pumpsets and 36 MWs of rooftop solar systems so far. NREDCAP is planning to set up solar parks at mandal and village-level in all districts, the OSD said.

Earlier, the guests went round the expo organised by NREDCAP, SBI and various solar and wind power companies. Lead convener-HR and CSR Panel CII, AP, VVM Krishna, GreenKo Group COO Vinay Kumar, SBU DGM Vinay Kumar, NREDCAP manager Srinivas and resource persons from different organisations participated.

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Ministry of Chemicals and Fertilizers
11-November, 2017 18:26 IST
Clarification regarding Resumption of Fertilizer Subsidy to Gujarat State Fertilizer Corporation (GSFC)

There have been some Media reports today, alleging inconsistency in Government’s decision to resume the Fertilizer Subsidy to Gujarat State Fertilizer Corporation (GSFC). The reports contain erroneous representation of facts. The following is the clarification in this regard.

The subsidy on Ammonium Sulphate (AS) of GSFC was stopped by an order dated 18.03.2013 on the grounds that the company had not passed on the benefits of subsidy to the farmers. The recovery of subsidy already paid to GSFC on AS w.e.f. 01.04.10 was also ordered by the same order. The order was issued as the company failed to provide the requisite data to substantiate its claim that it has passed on the benefits of subsidy to the farmers.

The company filed a writ petition before the Hon’ble High Court of Delhi against the above-said order immediately. The Hon’ble Court by its order dated 02.03.16 asked GSFC to make a representation to the DoF for reconsideration of the matter along with all the requisite documents/data. Hon’ble Court further ordered the Department to dispose-off the representation within 4 weeks. Accordingly, GSFC made a representation along with the requisite data. The Data was forwarded to the Fertilizers Industry Coordination Committee (FICC), a subordinate office of the Department. After the examination, FICC found that the company has not fully passed on the benefits during 2010-11 and made undue profits. However, the company had passed on the benefits to the farmers during 2011-12 and 2012-13.

FICC calculated the amount of Rs. 33.78 Cr to be recovered from the company for not passing on the benefits of subsidy to the farmers during 2010-11. The year wise profit made by the company was calculated as under:-

Year
(1)

Cost of Production
(2)

Subsidy
(3)

MRP
(4)

Profit
{4-(2-3)}
(5)
Profit %*
(6)

2010-11

9507
5069
7086
2648
27.86%

2011-12
12707
6618
7371
1282
10.09%

2012-13
14557
6204
7679
-675
-4.64%

* Up to 12% of profit is accepted as reasonable by the Department for all products.

A Committee of Senior officers of DoF was constituted to examine the analysis done by FICC. The Committee after examination accepted the analysis done by FICC and recommended that the amount of Rs. 33.78 Crores may be recovered from the withheld subsidy amount of the company w.e.f. 01.04.10 to 17.03.13. The committee further recommended to induct the AS with effect from the approval of the Competent Authority i.e 06.03.2017.

Since, the matter was subjudice and the Hon’ble Delhi High Court had given stay on the order to the extent it seeks recovery of past dues, the department informed the company that the department cannot take further action till the matter is subjudice. The Company withdrew the case to enable the Department to make recovery and take further action.

The matter of release of subsidy for the period 18.03.13 to 05.03.17 is still under examination and no subsidy has been released to the company for the above period yet.

Further, the matter of Rashtriya Chemicals & Fertilizers (RCF), as mentioned in some news reports, is not related to the matter of AS of GSFC and the matter of RCF is under examination in which GSFC is also a party.

In view of the above fact, the department has released the subsidy in line with the orders of Hon’ble High Court and in view of the benefit of the farmers since the Caprolactum Grade Ammonium Sulphate has been manufactured in India only by two companies i.e. Fertilizers and Chemicals Travancore (FACT) and GSFC.

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A farmer fills a compost pit with sugarcane leaves to make fertilizer in Meerut. | Photo Credit: Parvez Khan

http://www.thehindu.com/news/nation...hey-make-manure-out-of-it/article20392428.ece

With stubble burning being held responsible for raising pollution to dangerous levels in the National Capital Region, over 50 villages in Meerut in western Uttar Pradesh have started an environment-friendly initiative. They have stopped burning crop residue, paddy waste and sugarcane leaves; instead, their farmers have started making organic manure from the remains. In the process, in the past one year alone, they prevented 2,250,000 kg of carbon dioxide from being released in the environment.

The practice of stubble burning is confined mainly to Punjab, Haryana and western Uttar Pradesh. During the summer last year, over 250 farmers from 50 villages in Meerut division came up with a model that uses large quantities of paddy waste and sugarcane leaves to make rich quality of organic manure in a compost pit.

Kanwar Singh of Atrada village, for instance, doesn’t buy fertiliser any more.“I have been using the fertiliser which I prepare in the compost pit I made with the help of Neer Foundation. I use the crop waste and mix it with cow dung and water. In 20 days organic fertiliser is ready,” Mr. Singh told The Hindu. Neer Foundation is an NGO that works on environmental-friendly methods of farming.

Rajendar Singh, a resident of Narangpur village, said that not burning the crop stubble and using it to make fertiliser not only saved money but also the environment, besides further enriching the soil.

Raman Kant, who heads the NGO, told The Hindu that by burning crop residue from one acre of farming area, about 45,000 kg of carbon dioxide is released in one year.

“In this case we have managed to save the environment from 2,250,000 kg of the gas which would have been otherwise released into the atmosphere. “All one needs is a compost pit. After digging the pit the farmer fills it with cow dung, sugarcane leaves, paddy waste, green grass and field soil By spreading every content in 4 inch thick player one by one, repeating till the height is nearly one metre. Finally water is added to the contents,” Mr. Kant said.

This model of saving the environment from carbon dioxide is being followed by many farmers of Atrada, Khaspur, Putti, Khatki, Badam, Bhatipura, Nanglamal, Amarpur, Ataula, Narangpur, Karnawal, Puthkhas, Dhanpura, Bana, Nasarpur, Jaisinghpur and Ataura villages in Meerut.

“The ministries of agriculture and environment and also several other non-governmental institutions have encouraged farmers of this area to use our LR compost pit and save the environment,” Mr. Kant said.
 
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The Secretary, Department of Biotechnology, Prof. K. Vijay Raghavan lighting the lamp to inaugurate the DBT Stakeholders Meet on “National Certification System of Tissue Culture Raised Plants (NCS-TCP)", in New Delhi on November 14, 2017. The Secretary, Ministry of Agriculture and Farmers Welfare, Shri S.K. Pattanayak and other dignitaries are also seen.
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The Secretary, Department of Biotechnology, Prof. K. Vijay Raghavan addressing at the inauguration of the DBT Stakeholders Meet on “National Certification System of Tissue Culture Raised Plants (NCS-TCP)", in New Delhi on November 14, 2017. The Secretary, Ministry of Agriculture and Farmers Welfare, Shri S.K. Pattanayak and other dignitaries are also seen.
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The Secretary, Ministry of Agriculture and Farmers Welfare, Shri S.K. Pattanayak addressing at the inauguration of the DBT Stakeholders Meet on “National Certification System of Tissue Culture Raised Plants (NCS-TCP)", in New Delhi on November 14, 2017. The Secretary, Department of Biotechnology, Prof. K. Vijay Raghavan and other dignitaries are also seen.
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Ministry of Science & Technology
14-November, 2017 17:35 IST
National Certification System for Tissue Culture Raised Plants

Stakeholders discuss ways to realize full potential of Certification System

Tissue Culture Industries, Farmers and Mission Directors of State Horticulture Mission/ Senior Officials of Horticulture Department in the State’s dealing with tissue culture plants/quality planting material interacted at a Stakeholder Meet on “National Certification System for Tissue Culture Raised Plants (NCS-TCP)” to identify the way forward to realize the full potential of this certification system which in unique, dynamic and comprehensive in nature.

Department of Biotechnology, Ministry of Science & Technology conducted the meetin New Delhi today to create awareness among all the Stakeholders particularly key Officials from Centre and State Government’s Agriculture and Horticulture Departments.

In his keynote address,Secretary, Department of Agriculture, Cooperation and Farmers Welfare, Ministry of Agriculture Cooperation and Farmers Welfare, Shri. S. K. Pattanayakstressed on a system in which all tissue culture material would be procured from accredited laboratories and the need for participation of states in such a system. He said that lndia is doing very well in tissue culture research and that scientific institutions of international repute is now open for Indian scientists for new research. He underlined the need for fund for popularization of tissue culture from the Ministry of Agriculture.

In his inaugural address, Secretary Department of Biotechnology (DBT), Professor K VijayRaghavan, highlighted the strong foundation of partnership between farmers and scientific community and added the need to have a well articulated project for new improved varieties for horticulture. Since India is the only country to develop this certification system, Professor VijayRaghavan pointed out that this progress can be used for building capacities in the neighbouring countries and that it would be an important step in science diplomacy.

Highlighting the structure and current status of NCS-TCP and the impact it has made on production of quality materials in different states, Dr RenuSwarup, Senior Advisor, DBT stressed on the need for popularising tissue culture plants across India by 2020 and enlisting the participation of the states in the process.

Government of India established the “National Certification System for Tissue Culture Raised Plants (NCS-TCP)” authorizing Department of Biotechnology, Ministry of Science & Technology as the Certification Agency vide the Gazette Notification dated 10thMarch 2006 under the “Seeds Act, 1966” for ensuring production and distribution of quality tissue culture planting materials.

With increasing demand for agricultural, forestry, plantation and horticulture crops, the demand for high quality, high yielding, disease free planting stock has been increased significantly over the last two decades. Conventional propagation method which includes sowing of seeds, propagation by cutting, layering etc suffers from the inherent limitations in the number that can be produced, non-uniformity of quality and incidence of diseases. Plant Tissue Culture has emerged as an important biotechnology and commercially viable tool to multiply elite varieties of high quality, disease free and high yielding plants rapidly in the laboratory irrespective of the season of the year. In India the tissue culture Industry is growing at a rate of 15% per annum.

The purpose of NCS-TCP is to ensure production and distribution of quality tissue culture planting materials. NCS-TCP isa unique quality management system, first of its kind in the world which ensures recognition of Tissue Culture Production Facility for the production of quality planting material and certification of end products.

NCS-TCP has made significant impact in the last one decade of its implementation. Currently, around 80 Companies are recognized. Two Referral Centre’s andfive Test Laboratories are accredited under this system. The recognized companies are eligible for getting their planting material certified from the Accredited Test Laboratories. So far, more than 275 million Tissue Culture plants have been certified through this system.

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BACKGROUNDER

MSP for MFP Scheme for providing a fair and equitable deal to the tribals.

Minor Forest Produce (MFP) is a major source of livelihood for tribals who belong to the poorest of the poor section of society. The importance of MFPs for this section of the society can be gauged from the fact that around 100 million forest dwellers depend on MFPs for food, shelter, medicines and income. It provides them critical subsistence during the lean seasons, particularly for primitive tribal groups such as hunter gatherers, and the landless. Tribals derive 20-40% of their annual income from MFP .This activity has strong linkage to women’s financial empowerment as most of the MFPs are collected and used /sold by women. MFP sector has the potential to create about 10 million workdays annually in the country.


Government of India has taken a number of initiatives for socio economic development of tribals like introduction Forest Rights Act, 2006 (Section- 3), PESA Act, 1996 (Section -4), and has been implementing schemes for development of MFP by providing financial support to State TDCCs and TRIFED for market development of MFPs. Recognizing the critical importance which MFPs hold for tribals and the potential to generate large scale employment opportunities empowering the tribals, Government of India introduced an ambitious scheme of providing fair price for the MFP collected by tribals through Minimum Support Price (MSP).


The scheme was ready for implementation in March 2014 after a series of studies conducted by the Planning Commission since 2007 (Haque Committee & Sudha Pillai Committee) the recommendation of which supports providing support price to MFP gatherers, enhance their income level and ensure sustainable harvesting of MFPs. The MSP scheme seeks to establish a framework to ensure fair prices for the produce collected by them, assurance of buying at a particular price, primary processing, storage, transportation etc. while ensuring sustainability of the resource base. It is a holistic scheme for development of MFP trade and covers 24 non-nationalized / non-monopolized MFPs namely, Karanj Seed, Mahua Seed, Sal Leaf, Sal Seed, Lac (Rangini & Kusumi), Chironjee, Wild Honey, Myrobalan, Tamarind, Gums (Gum Karaya), Kusum Seed, Neem Seed, Puwad Seed, Baheda, Hill Broom Grass, Shikakai, Guggul (exudate), Bael(dried & without crust), Nagarmotha, Palash Kesuda(Flower), Shatavari(dried), Madhunashini, Kalmegh, Tamarind(de-seeded). The scheme is applicable for implementation in all the States across India. Any de-nationalized MFP / items removed from the purview of monopoly procurement in future will also qualify for coverage under the Scheme. Similarly, any nationalized / monopolized procurement MFP will disqualify for coverage under the Scheme. However, if any State willingly wants any nationalized items to be included in MSP, then it shall have to change its nationalized status accordingly.


The focus is on setting up the basic infrastructure at the village Haat Bazzar where the tribal brings his forest produces on head loads. Due emphasis is to be given to primary value addition at the village level and secondary and tertiary value addition in PPP mode at the next level. Government of India extends financial support towards part of working capital requirement of State Implementing Agencies in the form of Revolving Funds and also share losses, if any, with the State Govts. in the ratio of 75:25. It is expected to increase quantum of MFP procurement substantially thereby benefitting tribal people. The Scheme also envisages training of tribal MFP gatherers on sustainable harvesting and value addition activities including facilitation for marketing of the produces so that natural resources can be optimally utilized in a sustainable manner.


The scheme seeks to institutionalize various medium & long term aspects of sustainable collection, value addition, market infrastructure development, knowledge base expansion of MFPs, market intelligence development etc. Strengthening the bargaining power of Gram Sabhas / Panchayats and their involvement shall also be addressed and taken care of during implementation of the scheme.


The scheme aims to touch the lives of tribal people involved in collection of MFPs across all the States and help optimum utilization of natural resources in a sustainable manner. This scheme will be an important milestone in economic development of tribals.


About TRIFED - Retail Trade

Tribal Cooperative Marketing Development of India Ltd., (TRIFED) is an organization under the Ministry of Tribal Affairs, Govt. of India and is engaged in marketing development of tribal products including tribal art & craft under the brand name “TRIBES INDIA”. The main mandate of TRIFED is capability enhancement of the tribals, promotion of tribal products and creation of marketing opportunities for the tribals with a view to ensuring them fair prices for their products and augmenting their income on sustainable basis.


Towards the attainment of this mandate, TRIFED is engaged in the retail operations for marketing of unique and ethnic tribal handicrafts and natural products in high end markets through a chain of retail outlets under the brand name “TRIBES INDIA” across the country. It also focuses on trainings for skill up-gradation and capacity building of tribal artisans and gatherers of Minor Forest Produce. TRIFED, with its Head Office at New Delhi, has a network of 14 Regional Offices and a chain of retail outlets (expanding every year) across the country.


“TRIBES INDIA” showrooms offer a range of tribal products of different parts of the country, which include Metal Craft, Tribal Textiles, Jewellery, Tribal Paintings, Cane & Bamboo, Pottery, Gifts and Novelties, Organic and Natural products sourced from tribals at their places of habitats from higher Himalayas (Bhutia tribes in the Uttrakhand, Bodh & Kinnaura tribes in Himachal Pradesh) in the North to the Ghats of Indian Ocean and Arabian Sea in South (Toda & Irula tribes in Nilgiri Hills) in the South and from North Eastern States (Tangkhul Naga, Bodo, Konyak & Dimasa tribes) to the desert of Rajasthan and Rann of Kutch (Bhil, Garasia, Rathwa, Gamit tribes ) in the West. There is fabulous collection of tribal paintings mainly Saura from Orissa, Gond from Madhya Pradesh, Warli from Maharashtra and Pithora from Gujarat.


From a single store in 1999 at Delhi, now TRIFED has established a chain of 42 retail outlets out of which 29 are its own outlets across the country besides tie-ups with as many as 13 State level Emporiums. The idea is to provide opportunities to the tribal artisans of the country to market their products on a sustained basis. TRIFED plans to expand this network to other cities as well, so as to provide a larger market for tribal products.


In pursuance of the above objectives of TRIFED and for having a wider impact of our operations, TRIFED plans to scale up the Retail Marketing Activities for achieving a sale goal of Rs.40 Crores in the current financial year and Rs.100 Crores by the end of next financial year, through sustained efforts of ramping up supply and creation of demand, with a purpose of benefitting maximum number of tribal artisans through association and expertise of Central/State Departments/Organisations/Agencies/reputed NGOs working with tribal artisans.


Discount Scheme/offers :


“Friend of Tribes”: In order to promote tribal products and Tribes India as a brand and also to create a captive customer base,TRIFED is issuing “Friends of Tribes” Loyalty Card, offering discount of 20% on most of the products being sold through Tribes India Outlets located across country. The Card holders shall be also eligible for an additional 10% discount, in case festival/other discount scheme is already existing at the Outlets at that time but not exceeding 40%.

Special discount scheme for Central/State Government Employees: A special additional discount of 10% on prevailing discounts/offers is being offered to all the Central/State Government Employees at all our Outlets on production of their official Identity Card issued by their department.

Offer packages: For every purchase of products above Rs. 2,000/-, attractive gifts will be given.

Festival discount: Festival discount of 10% on Food and Natural products and 15% on all other products are being on specific festive/occasion.

Upto 40% Discount Scheme Sale: Maximum discount upto 40% are being offered on select stocks. Offers applicable till stock lasts.

● Standard terms & conditions shall apply.



Sale through Franchise Outlets:

TRIFED plans to expand its Retail Operations by opening of Franchise Outlets for sale of tribal products. Under this model, TRIFED will get the stocks delivered at the franchisee premise, as per the requirement of Franchisee. The stocks to be delivered shall be limited to the amount of security deposit to be submitted by the Franchisee in form of demand draft or banker cheque or bank guarantee. The Franchisee shall sell the products on the MRP fixed by TRIFED in the brand name of Tribes India from their sales outlet with their manpower and other resources. Transportation cost, GST etc on the stock shall be borne by the TRIFED. Franchisee shall be paid a commission ranging from 10-25% on net sales and sales proceeds shall be payable once in a month. All the products supplied by TRIFED will carry “Tribal Craft Mark” in form of hologram/ label/tag for its genuineness and authenticity.

`

Sale through “Young Entrepreneur Development Programme”:

TRIFED plans to expand sale operations by empanelling young and smart sales boys/girls for undertaking house to house campaign for sale of our tribal products. These young sales boys/girls shall be known as “Young Entrepreneurs of TRIFED (YET)”. Under this programme, young boys and girls fulfilling the prescribed basic criteria shall be registered as Entrepreneur of TRIFED for a period of 1 year, which will be renewed depending upon the performance of the YET. A registration letter and I-Card shall be issued to these YET, who shall undertake house to house campaign for sale of our tribal products. The YET shall be provided e-brochure comprising of photographs of products available with complete details and required publicity material for showing to the customers. They shall also be provided with small samples as per their requirement for showing to the customers and in lieu of sales made through them TRIFED shall pay a commission of 10% on net sales to them.


Sale through e-commerce platforms:

The various e-commerce platforms offers a huge potential for promotion and sale of tribal products. TRIFED is already selling tribal products through snapdeal.com and www.amazon.in. However, TRIFED is also expanding its operations through other e-commerce portals.

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Vice President's Secretariat
15-November, 2017 14:43 IST
Combine Agricultural Technology with Information Technology to improve Agricultural Sector: Vice President

Inaugurates AP AgTech Summit 2017

The Vice President of India, Shri M. Venkaiah Naidu has said that combine Agricultural Technology with Information Technology to improve Agricultural Sector in the country. He was addressing the gathering after inaugurating AP AgTech Summit 2017, in Vizag, Andhra Pradesh today. The Chief Minister of Andhra Pradesh, Shri N. Chandrababu Naidu, the Minister for Agriculture, Horticulture, Sericulture and Agri-Processing, Andhra Pradesh, Shri Somireddy Chandramohan Reddy, the Minister for Human Resources Development, Andhra Pradesh, Shri Ganta Srinivasa Rao, the Minister for Endowments, Andhra Pradesh, Shri Pydikondala Manikyala Rao and other dignitaries were present on the occasion.

The Vice President said that agriculture plays a vital role in India’s economy. Agriculture, along with fisheries and forestry contributes around 17 per cent of the Gross Value Added (GVA) during 2016-17 at 2011-12 prices, he added.

The Vice President said that we have formidable challenges confronting us and we have set for ourselves a very ambitious target of doubling farmers’ income by 2022. If we have to achieve this, the progress in various sources of growth has to be accelerated by 33 percent, he added.

The Vice President said that business as usual will not do and we have to innovate, work with farmers to infuse knowledge and technology. We must use technology to enhance productivity and see that the economic benefits of increased production reach all the farmers, he added.

The Vice President said that growing needs of our country’s increasing population require us to evolve our own home grown food security strategy. He further said that increased production and efficient distribution of food grains can move our country forward to achieve the goal of zero hunger and adequate nutrition for all. The AP AgTech Summit 2017 is an excellent opportunity for global leaders, start-up founders and technology experts to discuss innovative ideas for agricultural transformation in Andhra Pradesh as well as in the rest of India, he added.

The Vice President said that technology can help improve farmers’ lives in a number of ways - to know the health of the soil and help him choose from a variety of crops that can be grown on the land; forecasting the seasonal conditions in advance; intensification and diversification of farming in order to increase productivity and farmers’ incomes; diversify towards other allied occupations as well like dairy and forestry; conservation of water, rain water harvesting, construction of check dams, drip and sprinkler irrigation; infrastructure like rural roads, dependable quality power, godowns, cold storage facilities, refrigerated vans and market yards; food processing; timely credit facilities at reasonable interest rates and farmer-friendly insurance policies and the market. We need to work collaboratively and strategically to make a difference in the lives of our farmers and tap into the nature’s bounty, he added.

Following is the text of Vice President's address:

"I am happy to be with all of you at the inaugural session of AP AgTech Summit 2017.

Ours is a country with a vast agro-ecological diversity and where 64 percent of the total workforce in the rural areas is engaged in agriculture and contributes 39 percent of total rural net domestic product.

Agriculture plays a vital role in India’s economy. Agriculture, along with fisheries and forestry contributes around 17 per cent of the Gross Value Added (GVA) during 2016-17 at 2011-12 prices.

The last seventy years after independence have been years of significant growth. The country’s food grain production increased by 8.7 per cent and reached a record high of 273.83 million tonnes in 2016-17.

As the Food and Agriculture Organization acknowledged:

“India is the world's largest producer of milk, pulses and jute, and ranks as the second largest producer of rice, wheat, sugarcane, groundnut, vegetables, fruit and cotton. From 50 million tons in 1950, India's food grain production rose more than five times, to over 257 million tons in 2014-15. India is the world's largest milk producer, producing over 130 million tons annually. The dairy sector is also one of the largest employers of rural people, especially women. With an annual production of over 10 million tons, India ranks second in global fish production and aquaculture, next only to China.”

Yet, we have formidable challenges confronting us.

We have set for ourselves a very ambitious target of doubling farmers’ income by 2022. According to one estimate, if we have to achieve this, the progress in various sources of growth has to be accelerated by 33 percent”.

Clearly, business as usual will not do. We have to innovate. We have to work with farmers to infuse knowledge and technology. We must use technology to enhance productivity and see that the economic benefits of increased production reach all the farmers. Combine Agricultural Technology with Information Technology to improve Agricultural Sector. Workforce in agriculture sector is declining at the rate of approximately 2 percent every year. There is a general perception that agriculture is not a good economic proposition. This perception and trend must be reversed.

It is obvious that a concerted, coordinated focused action is required on a number of issues that impact the growth of agriculture sector and the quality of life of people who depend primarily on this sector.

We cannot be complacent about the food security situation as it exists today. The growing needs of our country’s increasing population require us to evolve our own home grown food security strategy. Increased production and efficient distribution of food grains can move our country forward to achieve the goal of zero hunger and adequate nutrition for all.

The AP AgTech Summit 2017 is an excellent opportunity for global leaders, start-up founders and technology experts to discuss innovative ideas for agricultural transformation in Andhra Pradesh as well as in the rest of India. I am glad that there is a competition among innovators to come up with solutions to small farmers’ problems and afterwards, the state government intends to actually roll out viable solutions across the state. I am pleased that the focus is not only on generating new ideas but also on translating good ideas into programmes. In fact, this is the need of the hour. We must learn from the best minds around the world and adapt the knowledge and skills to transform our farmers’ lives.

Technology can help improve farmers’ lives in a number of ways. Let me mention five crucial areas that I think are very important.

Technology can enable a farmer to know the health of the soil and help him choose from a variety of crops that can be grown on the land. This is already being done through the Soil Health Cards. We must go beyond this by effectively transferring information and knowledge to the farmers.

First, we have to bring in a major shift in Indian agriculture moving it from a low-productivity stage to a high productive level and at the same time ensure that it is sustainable and equitable. The productivity of most of the crops in the country is below world average mainly because of poor access to irrigation and improved technology.

Forecasting the seasonal conditions in advance, testing the soil and water availability scientists must work with the government’s extension machinery like Krishi Vignan Kendras to advise the farmers on the cropping patterns and post-harvest processes and food processing technologies.

We must focus on intensification and diversification of farming in order to increase productivity and farmers’ incomes. Productivity will go up through use of high yielding varieties of seeds and efficient use of land and water. Today, high yielding varieties cover only 69 percent of the total area under cereal crops. This coverage should be expanded. Equally important is that more crops must be grown on the same land.

The farmers’ incomes can be improved if, through technology, we can advise them on not only the best cropping pattern but also suggest diversification. Farmers must be encouraged to diversify and take up high value crops like fruits, vegetables, fibre, condiments, pulses, spices and sugarcane.

There is also a tremendous potential to diversify towards other allied occupations as well like dairy and forestry. Similarly, we need to encourage farmers to take up agro-forestry and forestry, Irrigation is of course the most crucial factor in which technology can greatly help. Not only should we use technology to increase the availability of water, but we should also advise the farmers on the optimum utilization of available water. Conservation of water, rain water harvesting, construction of check dams, drip and sprinkler irrigation are areas in which technological inputs will be valuable. “It is seen that even districts at same level of irrigation show large difference in aggregate productivity”. Every drop of this scarce resource must be made use of optimally. As Pandit Deen Dayal Upadhyay said, give work to every hand and water to every land to improve the agricultural sector.

Second, in addition to irrigation, we need to focus on infrastructure like rural roads, dependable quality power, godowns, cold storage facilities, refrigerated vans and market yards.

A major thrust must be given to food processing. Technology plays a very important role in encouraging farmers to take up entrepreneurial ventures and agro-based industries. The farmers have to be given to the latest know-how and trained in the do-how as well.

The third area in which technology can support the transformation we are envisaging is Marketing.

Selling agricultural produce and getting a fair return is a big challenge for most farmers. The farmers still rely on local markets and have to resort, very often, to distress sale. Reliable, real time information is key. I am glad that a new initiative called E-NAM seeks to remedy this situation by adopting an e-trading platform for agricultural commodities.

The farmers will gain if we can enable them to tap into the export markets as well. Technologies can help in making this transition from mere sellers in the domestic market to exporters of surplus produce.

The fourth and the fifth important building blocks of a robust ecosystem are timely credit facilities at reasonable interest rates and farmer-friendly insurance policies. Both these can be made more transparent and farmer-friendly if the power of digital technologies can be harnessed. These encourage farmers to invest in better, income-generating crops and agricultural practices and increase their incomes. The insurance cover shields the farmers against unforeseen climatic and natural disasters. The kisan credit cards and the Pradhan Mantri Fasal Bima Yojana (PMFBY) are steps in the right direction and need to be universalized.

I am glad that this event is taking place in the sunrise state and in Vishakhapatnam, the smart city in the making. Government should give top priority to Agriculture. Linking rivers is the best solution for improving agricultural sector in the country.

Andhra Pradesh is one of the major producers of a number of crops in India. One of the leading producers of food grains and oilseeds, the state is also the top producer of mango, chillies and turmeric. With Horticulture growing at 16.8% and Fishing and Aquaculture at 30.1% in 2016-17, there is a significant push to augment agricultural incomes from the Hon’ble Chief Minister. The untapped potential for aquaculture and fisheries in Andhra Pradesh is immense because of its 974 Km of coastline.

The bye line you have adopted for this summit is also apt.

In the new India we are looking forward to, we definitely need progressive farmers who adopt smart farming practices.

We need to work collaboratively and strategically to make a difference in the lives of our farmers and tap into the nature’s bounty.

I hope the scientists, technology experts and policy makers as well as the programme implementers will come up with a strategy that will bring in significant, sustainable change in the agriculture landscape of Andhra Pradesh and India.

Jai Hind!"

***
 
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meerut1

A farmer fills a compost pit with sugarcane leaves to make fertilizer in Meerut. | Photo Credit: Parvez Khan

http://www.thehindu.com/news/nation...hey-make-manure-out-of-it/article20392428.ece

With stubble burning being held responsible for raising pollution to dangerous levels in the National Capital Region, over 50 villages in Meerut in western Uttar Pradesh have started an environment-friendly initiative. They have stopped burning crop residue, paddy waste and sugarcane leaves; instead, their farmers have started making organic manure from the remains. In the process, in the past one year alone, they prevented 2,250,000 kg of carbon dioxide from being released in the environment.

The practice of stubble burning is confined mainly to Punjab, Haryana and western Uttar Pradesh. During the summer last year, over 250 farmers from 50 villages in Meerut division came up with a model that uses large quantities of paddy waste and sugarcane leaves to make rich quality of organic manure in a compost pit.

Kanwar Singh of Atrada village, for instance, doesn’t buy fertiliser any more.“I have been using the fertiliser which I prepare in the compost pit I made with the help of Neer Foundation. I use the crop waste and mix it with cow dung and water. In 20 days organic fertiliser is ready,” Mr. Singh told The Hindu. Neer Foundation is an NGO that works on environmental-friendly methods of farming.

Rajendar Singh, a resident of Narangpur village, said that not burning the crop stubble and using it to make fertiliser not only saved money but also the environment, besides further enriching the soil.

Raman Kant, who heads the NGO, told The Hindu that by burning crop residue from one acre of farming area, about 45,000 kg of carbon dioxide is released in one year.

“In this case we have managed to save the environment from 2,250,000 kg of the gas which would have been otherwise released into the atmosphere. “All one needs is a compost pit. After digging the pit the farmer fills it with cow dung, sugarcane leaves, paddy waste, green grass and field soil By spreading every content in 4 inch thick player one by one, repeating till the height is nearly one metre. Finally water is added to the contents,” Mr. Kant said.

This model of saving the environment from carbon dioxide is being followed by many farmers of Atrada, Khaspur, Putti, Khatki, Badam, Bhatipura, Nanglamal, Amarpur, Ataula, Narangpur, Karnawal, Puthkhas, Dhanpura, Bana, Nasarpur, Jaisinghpur and Ataura villages in Meerut.

“The ministries of agriculture and environment and also several other non-governmental institutions have encouraged farmers of this area to use our LR compost pit and save the environment,” Mr. Kant said.

http://www.hindustantimes.com/india...e-companies/story-zn85zGOPDCT9VUW4w1YI6L.html

The government said of all the pesticide samples sent to laboratory for testing, those of 11 companies failed quality check.
Updated: Nov 15, 2017 22:36 IST

HT Correspondent
Hindustan Times, Bhubaneswar
_8d6b9990-ca1f-11e7-855e-d08d9ee048bd.jpg

Farmer Brunda Sahoo’s nephew and friend in the field at Kalapani village in Bargarh district where he set his destroyed crop on fire, and committed suicide a day later by drinking poison. (Debabrata Mohanty/HT Photo)

The Odisha government on Wednesday banned 11 pesticide companies from selling their products in the state. The decision came exactly two weeks after a debt-ridden farmer, Brunda Sahoo, in Bargarh district committed suicide as spurious pesticides failed to protect his paddy crop from brown planthoppers.

Odisha agriculture secretary, Saurabh Garg, said of all the pesticide samples sent to laboratory for testing, those of 11 companies failed quality check. “We have issued a no-sale and show-cause notice to them. Action will be taken as per the Insecticides Act,” added Garg.

Union minister of state for agriculture, Gajendra Singh Shekhawat, who visited areas in Bargarh, Boudh and Sonepur districts affected by brown planthoppers earlier this week, said the pesticides many farmers had used actually helped proliferate the brown planthoppers.

Meanwhile, another farmer committed suicide allegedly due to crop loss in a pest attack. Radhakant Suna of Simulia village in Bolangir district died on Wednesday, three days after he consumed poison.


Suna’s family members said he had cultivated paddy in over four acres and pests destroyed more than half of it.

Suna is the fifth Odisha farmer driven to suicide this year by a pest attack.

dfc7fb0d699786f8fd7f8212fbbe460c--lord-ganesha-notification.jpg
 
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Cabinet Committee on Economic Affairs (CCEA)
16-November, 2017 15:39 IST
Cabinet allows export of all varieties of pulses

The Cabinet Committee on Economic Affairs chaired by the Prime Minister Shri Narendra Modi has given its approval for removal of prohibition on export of all types of pulses to ensure that farmers have greater choice in marketing their produce and in getting better remuneration for their produce.

The CCEA also empowered the Committee chaired by Secretary, Department of Food & Public Distribution (DFPD) and comprising Secretaries of Department of Commerce (DoC), Department of Agriculture, Cooperation and Farmers Welfare (DAC&FW), Department of Revenue (DoR), Department of Consumer Affairs (DoCA) and Directorate General of Foreign Trade (DGFT) to review the export/import policy on pulses and consider measures such as quantitative restrictions, prior registration and changes in import duties depending on domestic production and demand, domestic and international prices and international trade volumes.

Opening of export of all types of pulses will help the farmer to dispose off their products at remunerative prices and also encourage them to expand the area of sowing. Export of pulses would provide an alternative market for the surplus production of pulses. Allowing export of pulses will also help the country and its exporters to regain their markets.

It is expected that pulses production will be sustained in the country and our import dependence on pulses will come down substantially. This is also likely to provide higher levels of protein to the population and work towards nutritional security. The integration with global supply chain is also likely to help our farmers in adopting good agricultural practices and better productivity.

In 2016-17 production year, the Indian farmers have lived up to the challenge of reducing India's import dependence on pulses and have produced 23 million tons of pulses. The Government has taken a number of steps to sustain the high pulses production by our farmers. The Government has procured 20 lakh tons of pulses by ensuring minimum support price or market rates, whichever is higher, directly from the farmers and this has been the highest ever procurement of pulses.

Background:

The production of pulses in 2016-17 has been very encouraging and is the highest ever till date. Government has supported the farmers by providing attractive Minimum Support Price (MSP) for the pulses and public procurement of pulses to the tune of 20 lakh tonnes. The domestic production of pulses during 2016-17 was 22.95 million tonnes. The Chana Dal (Gram) production was 9.33 million tonnes as compared to 7.06 million tonnes in 2015-16 showing a growth of 32%. The production of other rabi pulses (includes Masoor Dal (Lentil) etc.) for 2016-17 was 3.02 million tonnes as compared to 2.47 million tonnes in 2015-16 showing a growth of 22%. For the year 2017-18, the Government has fixed a target of 22.90 million tonnes of pulses production.

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http://www.thehindu.com/news/nation...ch-to-reduce-farm-wastage/article20493695.ece

17VZ-TECH

Union Minister Gajendra Singh Shekhawat at a stall put up by the Fisheries Department at the AP AgTech Summit, in Visakhapatnam on Thursday. | Photo Credit: arranged pic


Shekhawat promises to help A.P. become horticulture hub
Union Minister of State for Agriculture and Farmers’ Welfare Gajendra Singh Shekhawat on Thursday asked agriculture scientists to develop better post-harvest handling technologies to reduce wastage, and promised full support to Andhra Pradesh to emerge as world’s leading horticulture hub.

He was addressing the second day of the three-day AP AgTech Summit being organised here by the Confederation of Indian Industry (CII), the Government of Andhra Pradesh, and Dalberg, a strategy ad policy advisory body.

Describing Chief Minister N. Chandrababu Naidu as a visionary for transforming Hyderabad as a prominent IT hub during his stint at the helm during the undivided Andhra Pradesh, Mr. Shekhawat said he had no doubt that Mr. Naidu, with focus on implementing various technologies in agriculture, would be responsible for making it highly profitable 25 years later.

He said that Andhra Pradesh ranked No. 1 in the country in production of seafood, mangoes, aquaculture, eggs, turmeric, chilli, and tomatoes. He said the Centre was keen to launch some pilot projects in the State going by its impressive track record in implementing several schemes. On the Prime Minister’s call for new India, Mr. Shekhawat said that Mr. Naidu was taking steps to redeem his dream to double the income of the farmers by 2022.

Exports

Stating that there was a need to increase exports, he said only 10% of agriculture produce was being sent abroad. India’s agriculture production was valued at ₹98,000 crore. “Due to non-availability of post-harvest management technologies, wastage is causing a huge loss,” he observed.

Mr. Shekhawat called upon the farmers to diversify from traditional paddy and wheat cultivation to other high-value crops by following an integrated approach.

Regretting that the average land holding of the farmers was just 0.8 hectare, to the exception of the most prosperous farming States such as Punjab and Haryana, he said it was imperative to introduce schemes to increase their income.

Focus on infra

In his address, Mr. Naidu said their focus was on improving pre and post harvest technologies, and develop infrastructure to ensure better price to farmers by building cold chains, godowns, road connectivity, and strengthening market linkages. He said, as the consumer preference was changing fast, they wanted the farmers to change their approach to market-driven cultivation for sustainability.

“As the lifespan is increasing, the farmers should foray into fruit-bearing crops and cash crops. Organic farming and a few small farmers forming into a group on the lines of cooperative farming to make optimum utilisation of manpower and machinery are the needs of the day,” he emphasised.

Ministers S. Chandramohan Reddy, Adinarayan Reddy, and Ganta Srinivasa Rao, MPs K. Haribabu, Muttamsetti Srinivasa Rao, C.M. Ramesh, and Konakalla Narayana were present.
 
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