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Trueroots - Indians in 90 seconds - Thatz the Way we are..

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---------- Post added at 10:41 PM ---------- Previous post was at 10:40 PM ----------



---------- Post added at 10:41 PM ---------- Previous post was at 10:41 PM ----------



---------- Post added at 10:42 PM ---------- Previous post was at 10:41 PM ----------

 
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The fighting over the bill and the plastic cover for remote thing is true for China too.


Also more spice than food pretty well describes Sichuan cuisine

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brilliant the guy putting tabasco sauce on his pastathats what i do
 
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brilliant the guy putting tabasco sauce on his pastathats what i do

You guys should check these out. I love them both. I use sriRcha for pasta and stuff, and Sambal Olek if I want even more "hot"ness.lol

SriRacha Chillie Sauce

sriracha.jpg


Sambal Olek Ground Chillie Paste

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:smitten:
 
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This one literally brought tears to my eyes..... :cry::cry::cry::cry::cry:


:cry::cry::cry:
 
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Now this one is best


English version

A India which does not no longer boycotts foreign goods but buy down the same companies......
 
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You guys should check these out. I love them both. I use sriRcha for pasta and stuff, and Sambal Olek if I want even more "hot"ness.lol

SriRacha Chillie Sauce

Sambal Olek Ground Chillie Paste

SriRacha is excellent :tup:, I'll have to try the other one some time.
 
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