Study Finds Pakistanis Among World's Most Carnivorous Nations

[DESERT FIGHTER]

every indian on this thread is a pehalvan who eats more meat than everybody else...

 

[Pakistani E]

Rukhi Boti khawan gai atom bomb bana wan gai. OR something to that effect...

 

[krash]

I remember reading somewhere that too much red meat can cause bowel cancer.

I believe I read that too. Although it seemed to be only red meat (beef, lamb, and goat, not sure about pork)

That is in extreme cases. But before that you can get stomach ulcers and serious issues with your uric acid. Excess of anything leads to undesired results. Like the Prophet (PBUH) said, "everything in moderation".

 

[arushbhai]

Yes, Pakistanis are meat lovers. We eat meat for breakfast, lunch, dinner and even snacks.

 

[RiazHaq]

Here's how two famous Indians see meat-loving Pakistan:

Sachin Tendulkar in TOI:

The senior cricketer further said he gorged on Pakistani food and had piled on a few kilos on his debut tour there.

"The first tour of Pakistan was a memorable one. I used to have a heavy breakfast which was keema paratha and then have a glass of lassi and then think of dinner. After practice sessions there was no lunch because it was heavy but also at the same time delicious. I wouldn't think of having lunch or snack in the afternoon. I was only 16 and I was growing," Tendulkar recalled.

"It was a phenomenal experience, because when I got back to Mumbai and got on the weighing scale I couldn't believe myself. But whenever we have been to Pakistan, the food has been delicious. It is tasty and I have to be careful for putting on weight," he said.

Hindol Sengupta in The Hindu:

Yes, that's right. The meat. There always, always seems to be meat in every meal, everywhere in Pakistan. Every where you go, everyone you know is eating meat. From India, with its profusion of vegetarian food, it seems like a glimpse of the other world. The bazaars of Lahore are full of meat of every type and form and shape and size and in Karachi, I have eaten some of the tastiest rolls ever. For a Bengali committed to his non-vegetarianism, this is paradise regained. Also, the quality of meat always seems better, fresher, fatter, more succulent, more seductive, and somehow more tantalizingly carnal in Pakistan. I have a curious relationship with meat in Pakistan. It always inevitably makes me ill but I cannot seem to stop eating it. From the halimto the payato the nihari, it is always irresistible and sends shock shivers to the body unaccustomed to such rich food. How the Pakistanis eat such food day after day is an eternal mystery but truly you have not eaten well until you have eaten in Lahore!

Sachin Tendulkar recalls gourmet delights - Times Of India

Affluenza: With love from across the border - The Hindu

 

[CrazyPaki]

haha we love our meat

 

[Developereo]

As much as I love meat -- steak and qeema (minced beef with raw onions) for breakfast -- I still put the humble daal near the top of my favorites.

It's hard to pass up daal-chaawal...