@
Dem!god
so here's the recipe
(i still cant believe it ...I am giving a recipe to a guy
:......)
Ingredients
Choco powder- 5 tbsps(sieved)
milk powder- 1 1/4cup(sieved)
sugar- 2/3cup...if you want a little sweeter you can add a little more sugar.
water- 1/2cup
butter- 1/4 cup ...i used 1/3part of a 100gm butter stick(unsalted).
Preparation
Boil the water and add sugar to it.
Let it boil till one thread consistency.
add the butter and let it melt and mix well.
Then switch off the gas add (sieved) chocopowder & milk powder.I added 4-5 table spoon at a time and mixed it without forming lumps.
Mix the mixture till it is glossy.
Now spread it on greased plate.Use a spatula to make the surface smooth.
keep it at room temperature for 15min.And then keep it in refrigerator for another 15-20mins.
then you can use your cookie cutters to cut the chocolate in desired shapes.
your chocolates are ready to eat ....
And this is how it turned out when i tried (doesnt look the best I know...I have to work on it...and make it look more professional. But I was glad that I could make it at home without much efforts)
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