10 Foods to Try Before You Die

[INDIC]

Besan Halva(gram flour halva)

 

[Imran Khan]

yuuuuuuuuk to all ten go to hell them tandoori chiken is best on earth with chiken fried rice

 

[agamdilawari]

Just had a typical Indian chai

 

[Targon]

As I said before cuisines are very well integrated in the east thats why we have similar tastes.

İrmik helvası

 

[INDIC]

Khandvi

Dhokla

 

[JanjaWeed]

Another delicacy from my neck of the woods.. Shellfish (we call it 'marwai')..

before​

...

after...

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[takeiteasy]

Some sweets from South India:

Mysoor Paakk (Mysore Pak):

Kozhikode Aluva (Calicut Halwa):

Dharwad Peda:

Holige or Poli (not Chapathi! this is made from Banana):

Avalose Unda:

Palada Pradhaman: Palada pradhaman is a sweet dish made of flakes of cooked rice, milk, and sugar.

 

[Targon]

Kuru Fasulye & Pilav , classic couple of our dinner tables at home, these two goes too good together but later turns your body to gas station

 

[INDIC]

Idli, Sambar and chutney, common south Indian food

Idli-Vada with sambar and chutney

 

[takeiteasy]

saw some regional tv program, they are saying, south Indian food is also famous in konkan region too(as in daily diet).

 

[JanjaWeed]

Idli-Vada with sambar and chutney

that vada looks too light. looks like it's only half fried. it has to be dark brown..

 

[INDIC]

Rawa/suji Upma

that vada looks too light. looks like it's only half fried. it has to be dark brown..

And sambar and chutney too look too much watery.

saw some regional tv program, they are saying, south Indian food is also famous in konkan region too(as in daily diet).

I always wondered how South Indians make vada with a "hole" until one day I saw vada making utensil in supermarket in Chennai.

 

[JanjaWeed]

And sambar and chutney too look too much watery.

spot on.. looks like that one is cooked by a non-south indian..

btw Spark failed to mention this famous traditional delicacy called Puttu from his own backyard..

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& this is a traditional delicacy from my own backyard.. rice noodles (locally known as Semige)..

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[Zulkarneyn]

Kuru Fasulye & Pilav , classic couple of our dinner tables at home, these two goes too good together but later turns your body to gas station

Don't forget fresh onion and ayran, it is a must with kuru fasulye!

 

[Awesome]

That was just a hint.

I can’t type the whole word for you as some keys such as ‘U’ and ‘N’ on my keyboard are dead.

baray hojao