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15 of the Most Mouth Watering Food Items Islamabad Has to Offer
Islamabad is a city that does not exactly spring up from a province like Lahore does from Punjab, Karachi from Sindh or Peshawar from Khyber Pakhtunkhwa. It does not represent a provincial majority – and that’s the beauty of it because it truly represents the federation of Pakistan. Assimilating flavours from all over Pakistan, Islamabad prides itself in offering some of the best dishes for you to indulge in.
This is the ultimate food guide for everyone who wants to have a taste of the best the city has to offer.
Disclaimer: Reading this post might make you crave like mad crazy for the items listed below so make sure you’re viewing this on the go.
1. Chelo Kebab from Omer Khayyam
This Iranian place is a cult classic with a small loyal following. It has to offer the best kebabs you’ll ever have, hands down. Although the presentation KINDA makes it look like fried eel but that’s Chelo Kebab for you served with doogh (Salty Lassi) which is a lethal combination.
2. Mantus from Mantu Gul Kitchen
Situated adjacent to the Faisal Mosque, this place has carved a niche for itself in part due to its setting. Nestled amongst the greenest of greens and modeled like a small dhaba, Mantu Gul surprises you with its hygienic cutlery and food. However, the absolute must-have are their Mantus after which the eatery is named. Mantu or Manti is a Central Asian take on dumplings and this place definitely knows how to bake them to perfection.
3. Cheese Naans from Monal
Damn. Need I say more? Monal is famous for a lot of things such as its ambience, desi food and the BREATHTAKING view of Margalla Hills. However, cheese naans are your guilty pleasure every time you visit this gorgeous place. The naans, if eaten oven hot, can be downed in less than 3 seconds so all you weight-watchers, DON’T look at this picture. In fact just skip this bit altogether.
4. Roll Paratha from The Corner Pan Shop at Gol Market F-7 and Gulshan in F-10
You really have to prove your mettle in order to stand out in a place like Gol Market F-7 as well as F-10 markaz, both of which have food stalls and restaurants in abundance. There are at least a dozen places offering roll paratha in Islamabad however only the most authentic of roll-paratha fans know where to find the best of it..
4. Chinioti Handi from Mr. Chips
You’re not living your life right if you’re in Islamabad and haven’t been to Mr.Chips. This is probably one of the first few restaurants (the cute old waiters roaming around bear testimony to that) of the city. Mr.Chips has a very humble setup thanks to the negligible renovation it received ever since its launch in 800 B.C. and prices so low you’d end up ordering half the menu, because it’s not just that good but THAT cheap too! The chinioti handi is a clear winner though with its spicy chicken curry served with hot naans that just keep coming unannounced!
5. Brownie Skillet from Tuscany Courtyard
Two words. Sinful pleasure. The very sight of this dessert makes you go weak in the knees. What do you get by combining a slice of rich, moist chocolate brownie immersed in sizzling hot chocolate gravy with a scoop of ice-cream, fruit and nuts perched atop?
6. Garlic Mushroom Toast from Chaaye Khana
Your go-to place for a fancy breakfast over weekends, Chaaye Khana offers over seventy blends of teas, hand-picked from all over the world. But what makes you drag yourself out of bed every Sunday morning for Chaaye Khana is their Garlic Mushroom Toast which should by now qualify for a food category if you ask me.
7. Steak from Porterhouse, Kohsar
This place is a spinoff of Qureshi Meatshop in Kohsar and with a pre-established name for itself in the market, Porterhouse needed little time to take off. With top notch meat cuts and a readily available inventory to boost, Porterhouse has carved a niche for itself with steak-lovers. Their steaks are so sexy you’d want to pay to just look at them.
Islamabad is a city that does not exactly spring up from a province like Lahore does from Punjab, Karachi from Sindh or Peshawar from Khyber Pakhtunkhwa. It does not represent a provincial majority – and that’s the beauty of it because it truly represents the federation of Pakistan. Assimilating flavours from all over Pakistan, Islamabad prides itself in offering some of the best dishes for you to indulge in.
This is the ultimate food guide for everyone who wants to have a taste of the best the city has to offer.
Disclaimer: Reading this post might make you crave like mad crazy for the items listed below so make sure you’re viewing this on the go.
1. Chelo Kebab from Omer Khayyam
This Iranian place is a cult classic with a small loyal following. It has to offer the best kebabs you’ll ever have, hands down. Although the presentation KINDA makes it look like fried eel but that’s Chelo Kebab for you served with doogh (Salty Lassi) which is a lethal combination.
2. Mantus from Mantu Gul Kitchen
Situated adjacent to the Faisal Mosque, this place has carved a niche for itself in part due to its setting. Nestled amongst the greenest of greens and modeled like a small dhaba, Mantu Gul surprises you with its hygienic cutlery and food. However, the absolute must-have are their Mantus after which the eatery is named. Mantu or Manti is a Central Asian take on dumplings and this place definitely knows how to bake them to perfection.
3. Cheese Naans from Monal
Damn. Need I say more? Monal is famous for a lot of things such as its ambience, desi food and the BREATHTAKING view of Margalla Hills. However, cheese naans are your guilty pleasure every time you visit this gorgeous place. The naans, if eaten oven hot, can be downed in less than 3 seconds so all you weight-watchers, DON’T look at this picture. In fact just skip this bit altogether.
4. Roll Paratha from The Corner Pan Shop at Gol Market F-7 and Gulshan in F-10
You really have to prove your mettle in order to stand out in a place like Gol Market F-7 as well as F-10 markaz, both of which have food stalls and restaurants in abundance. There are at least a dozen places offering roll paratha in Islamabad however only the most authentic of roll-paratha fans know where to find the best of it..
4. Chinioti Handi from Mr. Chips
You’re not living your life right if you’re in Islamabad and haven’t been to Mr.Chips. This is probably one of the first few restaurants (the cute old waiters roaming around bear testimony to that) of the city. Mr.Chips has a very humble setup thanks to the negligible renovation it received ever since its launch in 800 B.C. and prices so low you’d end up ordering half the menu, because it’s not just that good but THAT cheap too! The chinioti handi is a clear winner though with its spicy chicken curry served with hot naans that just keep coming unannounced!
5. Brownie Skillet from Tuscany Courtyard
Two words. Sinful pleasure. The very sight of this dessert makes you go weak in the knees. What do you get by combining a slice of rich, moist chocolate brownie immersed in sizzling hot chocolate gravy with a scoop of ice-cream, fruit and nuts perched atop?
6. Garlic Mushroom Toast from Chaaye Khana
Your go-to place for a fancy breakfast over weekends, Chaaye Khana offers over seventy blends of teas, hand-picked from all over the world. But what makes you drag yourself out of bed every Sunday morning for Chaaye Khana is their Garlic Mushroom Toast which should by now qualify for a food category if you ask me.
7. Steak from Porterhouse, Kohsar
This place is a spinoff of Qureshi Meatshop in Kohsar and with a pre-established name for itself in the market, Porterhouse needed little time to take off. With top notch meat cuts and a readily available inventory to boost, Porterhouse has carved a niche for itself with steak-lovers. Their steaks are so sexy you’d want to pay to just look at them.
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